Queen’s graduate researchers investigate needed support for families of Canadian public safety and military personnel.
April 28, 2022
As the academic year nears completion, a student-led initiative is improving sustainability on campus by allowing household items to be dropped off, picked up, and donated to charity.
All print-related services normally provided at Stauffer Library will be unavailable for the duration of the shutdown.
Principal Patrick Deane on how the SDGs are helping break down silos, provoke dialogue, and unite us all in a common global purpose.
April 27, 2022
Universities embrace a global framework to boost the social impact of learning, research, and outreach.
Queen’s places 7th in international rankings out of over 1,500 institutions in advancing the United Nations’ Sustainable Development Goals.
Employee Wellness Services is offering a variety of initiatives and supports during Mental Health Week from May 2-6.
April 26, 2022
The second event in this series, aimed at fostering conversation within the community and provide an opportunity for feedback, will focus on housing, caring, and hospitality
Program brings Chef Joseph Shawana to campus to share the foundations of Indigenous foods systems, ingredient history, and methods of modernizing and de-colonizing Indigenous recipes.
April 25, 2022
The Sustainable Living Series provides education and resources on a range of sustainability topics.