Sustainable Living Series: Sustainability and Food Services - ONLINE
When:
Thursday, March 9, 2023
2:30 PM 鈥� 3:30 PM
2:30 PM 鈥� 3:30 PM
Where:
ONLINE
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Description:
Join Theresa Couto, Registered Dietitian with Queen鈥檚 Hospitality Services, to learn about how they are working with their foodservice provider, Aramark, to assess the climate impact of menu offerings in partnership with Cool Food. Learn about the sustainability-focused menu standards that inform our food offerings across campus.
Contact:
Cost:
0.00
Registration:
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